my best friend emily is embark­ing on a fab­u­lous jour­ney, she is a fan­tas­tic chef and like most of us for many years kept her nose to the grind stone doing work that just paid the bills.  but now she is able to share her gifts of all things cook­ing with the world, one cook­ing les­son at a time.…introducing the wooden spoon­ful…i couldn’t be more ecsta­tic!  emily invites small groups to her kitchen to expe­ri­ence the power of great organic meals sourced from local and sus­tain­able sources.  it is an after­noon of epi­curean delight and you learn just how easy fresh healthy meals can be in a non intim­i­dat­ing set­ting.  if you have spe­cial dietary needs, an upcom­ing occa­sion, or just want to tune up your skills an after­noon with em is the trick.

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